Main Courses

Proteins

Beef Loco Moco

g

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Menu Appearances

Saturday, May 3


in 5 days

5:30 PM - 10:00 PM

Fh

Foothill

Breakfast

Nutrition Facts

Beef Loco Moco

4.74kg CO₂e

Serving size

326.87 g


Amount per serving

Calories

557.74


% Daily Value *

Total Fat   29.61 g

38%

Saturated Fat   10.03 g

50%

Trans Fat   1.11 g

Cholesterol   307.49 mg

102%

Sodium   393.22 mg

17%

Total Carbohydrate   28.93 g

11%

Dietary Fiber   0.1 g

0%

Total Sugars   0.23 g

0%

Protein   39.39 g

79%

Vitamin A   27.67 μg RAE

3%

Vitamin C   0 mg

0%

Vitamin D   0.33 μg

2%

Calcium   70.41 mg

5%

Iron   5.2 mg

29%

Potassium   512.37 mg

11%

Water   219.85 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.23g of sugar to your diet and represents 0% of the Daily Value for Added Sugars.

Ingredients: Beef Patty 4 oz - 4/1 HALAL; Water, Rice White Medium Grain (Long Grain Rice Enriched With Iron (ferric Phosphate), Niacin, Thiamine, Mononitrate, & Folic Acid); Egg Whole (Egg), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Water, Flour All Purpose Unbleached (Wheat Flour, Malted Barley Flour, Niacin (A,B Vitamin) Iron, Thiamin Monotrate (Vitamin B1) Riboflavin (Vitamin B2) Folic Acid (A, B Vitamin).) (Gluten, Wheat), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Stock Beef Basic, Spice Pepper White Ground (White pepper), Spice Pepper Black Ground (Black pepper), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper); Herb Parsley Italian

Allergens: Egg; Wheat; Gluten

All info sourced from Berkeley Dining.

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